Lunch & Dinner

Meet the Stelze

A popular dish from Bavaria, the Austrians marinate or pre-boil a pork knuckle in a caraway seed and garlic brine, and roast until the skin is crisp. This food is served with 2 types of mustards (sweet and spicy) and fresh horseradish. I also like to eat this meal with a…

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Breakfast, Vienna

Cafe Le Backo

Situated next to Westbanhof’s train station and on the famous shopping street Mariahilferstraße, Le Backo serves  a delicious array of French and Italian coffees, pastries and cuisine. This is the place where I like to get a Melange, which is a Viennese specialty drink made of espresso and milk froth. Throughout…

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