Lunch & Dinner

Meet the Stelze

A popular dish from Bavaria, the Austrians marinate or pre-boil a pork knuckle in a caraway seed and garlic brine, and roast until the skin is crisp. This food is served with 2 types of mustards (sweet and spicy) and fresh horseradish. I also like to eat this meal with a…

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Breakfast, Vienna

Brunch at Caffe Latte

Caffé Latte sits on the ever-so popular Neubaugasse street facing the start of Siebensternstrasse. If you are planning to come here for Sunday brunch either make a reservation for a table or be like me and my husband and take a chance to come here without one (we were lucky to…

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